Polder 12454 Meat Thermometer, Stainless Steel Review
Polder 12454 Meat Thermometer, Stainless Steel Feature
- Easy to read layout makes for ease of use
- Heat resistant silicon safety grip makes it easy and safe to remove
- Cooking range from 120 degrees F to 200 degrees F for all types of meat
- USDA cooking chart on face gives user guidelines for USDA recommended serving temperatures
- Dishwasher safe for easy cleaning
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